Monthly Archives: April 2013

Lawrence Dallaglio Italian Slow-Baked Tomatoes

This week has been a tough one. I left a company I have been working at for 12 years, I have been getting to grips with everything that goes with a new job, and I have ended up blogging about a … Continue reading

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Dhruv Baker British Curry Rice

I am sat watching Masterchef, and there are fish balls being served with roast potatoes and tinned tomato sauce. It reminds me just how far Dhruv Baker has come since he competed in the 2010 series. Back then, he too was mass catering … Continue reading

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Jane Asher Rolo Chocolate Brownie Mix

I don’t know how many people Paul McCartney has planned to marry/married in his life but of the 4 I’m aware of Jane Asher has to be my favourite. She’s a great actress and does a splendid line in cakes, … Continue reading

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Heston from Waitrose Chocolate Sauce

I have become a little obsessed with crosswords recently, especially since I discovered that you can do the Guardian one online. Obviously I only do the quick or easy ones, I don’t need the clues to be made any harder … Continue reading

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